RED CURRY WONTON SOUP 🥟🍜 Oldie but a goodie! A quick, easy, and delicious way to level up your weeknight dinners. - 24 x frozen wontons (or dumplings) - A bunch of Asian greens Red Curry Soup - 1 tbsp vegetable oil - 1 onion, finely chopped - 1 thumb piece ginger, grated - 2 garlic cloves, minced - 4 tbsp red curry paste (storebought) - 4 cups chicken stock - 1 can coconut milk - 1 1/2 tbsp caster sugar (or to taste) - 1 tbsp fish sauce (or to taste) - Lime juice, to taste Garnish - Fresh herb

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