We review Waterford Organic Cuvée Gaia, made from the organic Irish barley of six different Ireland farms. Read the full ...

The global Barley Protein industry was valued at around USD 50.2 million in 2024 and is projected to grow at a CAGR of 4.8% ...

Muntons supply chain manager Mark Ineson, who has been with the company for 35 years, sees Firefoxx as an important step forward in helping to secure diversity of supply in a sector where varietal ...

VOLUME traded in the feedgrain market has been thin, despite bids creeping up to draw out tonnage and cover a limited number ...

UK flour millers imported 678,500 tonnes of milling wheat between last July and November which included wheat for starch and bioethanol and was a 10-year high total. Several factors caused the ...

Australia’s barley output for 2024-25 is pegged at 11.7 million tonnes, an 8% increase from the prior year. The FAS said the increase “is primarily attributed to a 6% expansion in planted area.” A 6% ...

Nearby French wheat prices fell last week, but started to recover this week. The March price fell from €233/t to €226.75/t ...

Slovak malt has become an important export commodity in recent years. Currently, Slovakia is one of the 10 largest exporters ...

In September 1980, the renowned author Kingsley Amis penned an essay for Food & Wine titled "Scotch: The Water of Life." While some details about the availability and popularity of Scotch may be dated ...

Kingsley Amis wrote an epic story in Food & Wine about the history of Scotch whisky and how to enjoy Scotch whisky, and ...

Farmers who grow malting barley in their rotation say there is a lot to like about the crop. It’s an early-maturing, ...