Many of them even love to cook, and since the dawn of the gallery scene, a number of them have used the restaurant as their canvas, from FOOD, where the avant-garde architect Gordon Matta-Clark ...

Anyone who loves to dine out has likely had the misfortune of learning that one of their favorite eateries is going out of business. After all, there's plenty of uncertainty in the restaurant industry ...

It comes down to the statement you’d like to make. By Tim McKeough When designing a kitchen, it’s normal to obsess over appliances, cabinets and counters. But there’s another element that ...

While one machine might be able to do one job on an assembly line in an automobile factory over and over, kitchen work tends to be more diverse, specialized, and on-the-fly. Making soup is different ...

Many wonder about the building’s purpose. Although initially considered a restaurant, Wolfe's permits make people think the space will operate as a bar without food service, marking a change ...

An icon in the shape of a lightning bolt. Impact Link Business Insider asked four interior designers which kitchen trends they think will be popular next year and which are going out of style.

Another legendary establishment, Joe’s opened in Miami Beach in 1913, but didn’t start selling its now-namesake dish until 1921, when the restaurant started experimenting with serving the local ...