It’s tangy, creamy, refreshing and extra tasty served cold after a night in the fridge. Raise your hand if you adore salad. (“Bueller…?”) If your hand stayed down, that’s because you haven’t tried ...
Pasta salads can so easily be lackluster. Although a fairly simple dish on the surface, a pasta salad can very quickly become a mushy, bland mess. A good recipe, however, with the right balance of ...
Assuming you haven’t made some variation of this dish already, you’ll just have to trust us when we say that it is GOOD. Definitely not your typical pasta salad, this cowboy version’s got a lot of ...
Add the dressing along with the crumbled feta and toasted almonds and season with salt and white pepper. Toss the spaghetti squash salad and serve warm.