1. In a deep bowl, mix the chopped cucumbers, crab sticks, boiled eggs, canned corn and Chinese cabbage. Add salt and pepper to taste. 2. Season with mustard and sour cream.
Like all FYH products, the Follow Your Heart Dairy-Free Sour Cream is a longtime plant-based fave. Snag a tub next time you’re at the store and load up on some of their other tasty products. We see ...