The easiest way to eat vegan isn’t by chaining yourself to the “health aisle” at your local grocery store or committing to a ...
Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...
This hearty richness adds depth to vegan dishes, creating a flavorful foundation that pairs well with the warm spices of Ethiopian cuisine ... matched to specific recipes. By combining white ...
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Austin's Black-Owned Restaurants Directory
Austin's dining scene wouldn’t be the same without Black-owned restaurants. Canje, a fun Caribbean spot on the East Side, is ...
To become a pro at African vegan cookie baking, the secret is to harness the power of local flavors. Spices like cardamom, ...
This recipe takes a note from our classic creamy Tuscan chicken, but made vegan-friendly while still maintaining the creaminess you know and love. Get the Creamy Tuscan Vegan Pasta recipe.
Ethiopian food is always a great idea. It’s shareable, vegetarian-friendly, and more comforting than an oversized scarf. And we’re lucky to have excellent spots throughout the city. Keep this guide in ...
Where you go from there can dip pasta into omnivore or vegan territory. Of course, anything omnivores eat can be made vegan, and we have a ton of saucy, perfectly al dente recipes to celebrate the ...
If you’re looking for an almost identical replica, there are plenty of vegan bacon brands on the market to choose from, each offering a plant-based product that looks, cooks, and tastes just like the ...
Though gluten-free food has become very popular, it can be hard to know where to start with gluten-free cooking. But it needn’t be difficult. There are plenty of gluten-free vegan meals that can be ...
You're also likely to get more fiber, antioxidants, and less saturated fat within a vegan diet. Excluding certain food groups, like meat and dairy, can increase the risk of nutritional deficiencies.
Dr Rupy’s vegan recipe costs less than a pound per portion. Each serving provides 533 kcal, 24g protein, 80g carbohydrate (of which 15g sugars), 9g fat (of which 2g saturates), 19g fibre and 0 ...