Unfortunately, customers’ paychecks haven’t kept pace with the cost of inflation, and that means affordable restaurants are cherished more than ever. Pound for pound, Chicago’s restaurants ...

Luckily Chicago has ... 20 spots for group dining will deliver a memorable meal. The Cheng family, founders of this James Beard-recognized Hong Kong barbecue and Cantonese restaurant, designed ...

In the 1980s, many critics considered Le Francais — 30 miles north of Chicago in Wheeling, Ill. — the finest restaurant in the country.

Though restaurant week may be best associated with Chicago dining, it isn’t just for city dwellers. Chicago’s 17-day event, ...

Founded in 1927, The Village is part of the Italian Village restaurants, Chicago’s oldest Italian dining establishment. The Italian-theme-park kitsch is part of the charm here — order ...

Chicago is home to tons of fantastic Korean restaurants. Some have been grilling kalbi and making kimchi for decades in former Koreatowns like Albany Park and Lincoln Square. Others are newer places ...

Decor: Tucked off the mezzanine level of the restaurant, this handsome little ... the marketing storytelling arm of Crain's Chicago Business. The Crain's Chicago Business newsroom is not involved ...

Decor: The Ballroom and Boardroom are located on the second floor, with exposed-brick walls overlooking Restaurant Row, while the Sicily room is an intimate room near the main dining area.

Chicago is also known for its steakhouses – the Loop and the North Side are littered with fine dining establishments ... found on many hot dog stand and restaurant menus. But, if you want ...

Named after Chef Jean Banchet, who was inducted into the Chicago Chefs Hall of Fame in 2013, the organization pays homage to his legacy, who helped put the Chicago area on the culinary map with ...