Be it on a toast or on a plain paratha, butter is an integral part of every Indian diet- traditional and modern, both.

For all of Asbury Park’s culinary riches, the Jersey Shore’s culinary capital is sorely lacking in one category: Indian food. The beachfront city offers dozens of restaurants serving excellent Italian ...

Flip the paratha and cook on the other side. You can add some more ghee at this point to enhance the flavour and ensure it cooks evenly. Take the paratha from the tawa once it is golden and crispy on ...

Scrambled eggs are prepared in many different ways around the world. Here's how this dish can transport you to kitchen tables ...

Turn off the heat, then add the puree, lemon zest and juice, then mix it properly. Turn the heat on to low, then add the last ...

Love egg? Then don't skip on making this delicious masala egg paratha roll! Made with staple ingredients, it is perfect to kickstart the morning. Here's how to make it. In a bowl, mix wheat flour, ...

Paneer paratha is a classic Indian flatbread, and let's be real, it's sometimes tricky to get it just right at home. But don't worry - we've got a protein-rich paneer paratha recipe that will impress ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

Chef Vaibhav Sawant has infused the menu at Santana Row’s Fitoor Indian Grill and Lounge with a splendid selection of ...

Grub Fest 3.0, a food festival celebrating innovation, creativity, and excellence in culinary arts, was organised at the ...