Known for its iconic snacks, particularly the beloved Haldiram Bhujia, the brand’s journey from a modest beginning in Bikaner to a global food empire is nothing short of extraordinary.

Many families start and end their day with Haldiram’s iconic and delectable snacks. Despite its widespread fame, most fans of Haldiram’s Bhujia are unaware that the family behind this beloved brand is ...

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Saag aloo is made with saag (a variety of greens, including mustard greens), potatoes and spices. This vegan recipe uses frozen spinach: it could also be called palak aloo (palak meaning spinach).

Are you a fan of aloo tikki? Then try this delicious Sindhi-style aloo tikki. Sindhi Aloo Tikki is a tasty snack made with boiled potatoes, bread crumbs, and spices. It's a perfect tea-time snack.

Winter is here to stay for a while, try out this celebrity Chef Kunal Kapur's style Kurkuri Aloo Tikki with garma garam chai.

Potato (aloo) is a versatile vegetable that is used in many traditional recipes from different parts of India. From crispy snacks to regal curries, it has a lip-smacking range. Image Credit: Getty If ...

This classic cauliflower and potato curry dish is simple and quick to make, but full of complex, spicy flavours. Serve with chapatis or parathas. Wash the potatoes under cold water. Place in a ...

Global private equity investors have been eager for a piece of Haldiram’s for a while, and finally, the family has taken the first step towards parting with a portion of the company, which commands a ...

From plain kulchas to Amritsari varieties, these breads are always impressive. One popular version is Aloo Kulcha, which is stuffed with spiced mashed potatoes.