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Vindulge on MSN10 个月
Smoked Ham with Brown Sugar Glaze
Smoked Ham is the perfect meal for any holiday ... The ham comes from the rear leg of pork, or pork shank, versus the pork ...
Make sure you order the smoked leg of ham with bone and fatty skin 3-4 days before cooking. Soak the leg of ham in water, add cinnamons, bay leaves and black cardamoms. Cover and cook it on a slow ...