Another form of pounded rice cake, this one comes in joyful colors — dyed using natural plant-based pigments— and patterns ...

“Every Lunar New Year, my mom will make ba bao fan, a Chinese steamed glutinous rice pudding with a ribbon of creamy red bean filling running ... and mango that lined her cake pan.

as red beans are rich in protein, essential vitamins and minerals. Sometimes, chewy rice cake balls known as saealsim or ongsimi are added to the porridge.

We often use whole dried goby fish as topping, but this photo just highlights the rice cakes. Chujo: There is a variety of rice cake dishes all throughout Japan. Some people make them sweet by using ...

Tteok (떡), Korean rice cake, is enjoyed by many Koreans as a dessert ... The rice is made into fine rice flour before water is added to create a dough-like mixture. Other ingredients such as sweet red ...

Celebratory traditions include making dim sum, such as red bean dumplings, steamed rice cakes and glutinous rice cake. “This wonderful, perfectly-balanced image is full of light, shadow ...

A ceremony to distribute traditional round rice cakes was held on Monday ... with her child said she would serve the cakes for lunch in a sweet red bean soup. A castle official said he hopes ...

Her 96-year-old father Arimoto Akihiro celebrated her birthday on Sunday with cake and red bean rice at his home in the city of Kobe, western Japan. In his comment, he said he cannot directly wish ...