Peel, core, and halve the apples and pears ... Bake the tart until the streusel is golden brown, about 45 minutes. Using a spatula, gently lift up the tart to make sure the puff pastry is cooked ...

This will make the pastry much less elastic and easier to roll. Next poach the pears and allow to get cold. Preheat the oven to 180°C. Roll out the pastry, line the tart tin with it, prick ...

This pear and almond tart with ... Spoon all the almond mixture into the tart, working it around the outside before working towards the middle of the pastry case. Drop spoonfuls of the melted ...

This blue cheese, pear and walnut ... To make this recipe you will need a 20cm/8in loose-bottomed tart tin. Choose one that is nice and deep if you can. For the pastry, blend the flour and butter ...

This easy Philadelphia cream cheese puff pastry Danish tart recipe will be the talk of the table at your next fancy breakfast ...

With caramelized pears ... s recipe, this upside-down pastry is surprisingly simple to make but offers a beautiful ...

Mary Berry’s “impressive” apple tart is “very quick” to make, according to the recipe instructions. They added: “With a block of ready-made puff pastry on standby, you’ll have this ...

Pear and Camembert Tart is a delightful combination of sweet and savory flavors. The tart features a buttery pastry crust filled with ripe pears, creamy Camembert cheese, and a touch of honey. The ...

1 Preheat the oven to 180°C. Unroll the puff pastry and place on a clean, floured surface. 2 Cut the pastry into 3 cm-wide strips. Starting at the top of each pear, wrap a strip of pastry around the ...

Get in quick while the last of the tamarillos are around and combine with some juicy pears to create a heart-warming dessert. Encasing it in a pre-cooked pastry ... s crumble recipe which was ...