This easy Moroccan-style soup creates a great base to use up any cooked meat you may have leftover. It also freezes beautifully. See the recipe tips section for ideas on how to include extra ...

This Moroccan soup is traditionally enjoyed during the month of Ramadan, playing a central role in breaking the daily fast. Packed with lentils, beans, rice and vegetables, it delivers the perfect ...

Making a pot of soup on a Sunday afternoon is incredibly satisfying. I'm not one to rigidly follow recipes - once you have a base of onion or leek, and have added your stock, you can mix it up ...

This Moroccan-inspired toast is where savory meets spicy, creating an explosion of breakfast zest. Soup for breakfast? Absolutely! Bissara is a thick, warming soup made from fava beans.