Korean seaweed exports accounted for nearly one-third of the country's total seafood export revenue of $3.03 billion last year. Overall seafood exports also grew by 1.2 percent from the previous ...

Dried seaweed is typically roasted with sesame seed oil and fine salt to be served as a side dish in Korean dining. Gim-based ...

I f you're craving a fun twist on a classic Japanese rice ball, my Rice Ball Bake is the perfect dish! This recipe takes the delicious flavors of onigiri and turns them into a bak ...

The Korean Embassy in Iran on Dec. 12 hosted a gimbap (seaweed rice roll) workshop for Korean-language students at Tehran University. Each table had a selection of ingredients to make the food: strips ...