Cook lentils, mix with onions, spices, and grill for healthy bites. Combine spinach, corn, and cheese; shape into patties and ...

One-pot kebabs is a convenient and delicious Ramadan recipe, perfect for busy iftar preparations during the holy month of ...

Lamb kebabs are always a crowd pleaser. For the most delicious results it's important that you start with the proper cut of meat.

A lively market where you can find Bengali street food like kathi rolls, puchkas, and mishti doi, blending sweet and savory ...

Zaynab Issa’s quick skillet dinner combines two Persian classics: kebab koobideh (grilled kebabs) and mast-o khiar (cucumber ...

Mix well. 4. Add salt to taste. Mix. Cover and keep in the fridge for 1 hour. 5. Skewer the kebabs onto oiled skewers and grill or roast till the outside is nicely browned. Baste frequently with oil ...

These Pakistani lamb kebabs take no time at all to make. Simply blend everything together, shape around a skewer, chill and then grill for 20 minutes, until charred. The kebabs and the corn could ...

The airline will also offer ayran, a cold, savory yogurt drink popular in Turkey. An estimated 1.3m kebabs are sold every day in the UK. (Credits: Getty Images) After the announcement, German ...

The doner kebab, an omnipresent sight on German streets, has come to epitomise the influence of Turkish immigrants on their adoptive homeland. But now, an attempt by Turkey to secure legal protection ...

Chicken Seekh Kebabs Recipe: Succulent kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled them with perfection. You can serve these kebabs to your guests. In a food ...