Iberian ham, or jamón Ibérico, is one of the most expensive meats in the world. A leg of it can cost as much as $4,500. But what is it about this cured meat that makes it cost so much?
Prosciutto is special. Jamón Ibérico is a level above this. And Cinco Jotas Jamón Ibérico is a level beyond that. What I have today is a full hind leg of Cinco Jotas, the full hind limb of an Iberian ...
On a 10-day gastronomic tour of Extremadura, you’ll discover olive oil, award-winning cheeses and wines and the region’s renowned acorn-fed Iberian ham.
But the country's most beloved dish is a simple plate of jamón Iberico, or Iberian ham. Visitors should not leave Spain without sampling the jamón Iberico, as it is considered by food experts to ...