Eel sauce is that sweet and salty brown sauce that you see drizzled over all kinds of sushi rolls these days. But is it ...

And as easy as it is to pick up a bottle at the store, homemade eel sauce gives you control over flavor, ingredients, and health factors. However, there are some visual cues you'll need to watch ...

Homemade eel sauce is easy to prepare, as it involves simply combining its staple ingredients in a saucepan and reducing them ...

These ingredients are sold in the Chinese section of supermarkets. Sprinkle salt liberally over the eel and rub it into the skin. Leave it for 30 minutes, then use the back of a knife to scrape ...