Place tofu slices in a blender or a food processor fitted with the metal blade Add remaining ingredients and only as much water as needed to make desired consistencey ...
Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...
tofu scramble on thick slices ... I recommend adding it to a homemade pistachio ice cream or butternut squash soup as the secret ingredient in your go-to family recipe. A little goes a long ...
yoghurt or coconut cream and ½ cup water into a food processor or blender and blend until smooth. Set aside. Using the same frying pan from the tofu, heat the remaining tablespoon of coconut oil ...
This creamy mushroom pasta makes a healthy, super-satisfying dinner for two at just over £1 per portion. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein.