About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non ... with chana dal with spicy masala filling inside and crispy fried on the outside. Serve it ...

Dry roast cumin, coriander seeds, peppercorns and cloves. After an hour, heat a non stick pan, add marinated chicken, cover and cook, stirring now and then, till the chicken is tender and cooked and ...

Making crunchy croquettes is a great way to use up leftover chicken. And while they are chilling in the fridge before you fry them, you’ve got time to make your own spicy tomato chutney.

Chicken thighs are perfect for this chicken ... Serve with dollops of chutney and/or yoghurt. To increase the vegetable content, serve with a leafy salad or some broccoli alongside too.