my grandpa is still known today in my family as the go-to man for frozen desserts. And of his arsenal of frozen treat recipes is his (and my) favorite sweet treat: his two-ingredient mango sorbet.

Nowadays we're all talking about the next dump-and-bake dessert or we're trying out the latest trend on TikTok for a sweet treat after dinner. But what about the classic recipes Grandma used to make?